Ingredients for Grilled Cheddar Burgers And Veggies Packs Recipe
1/4 pound Lean ground beef
1/4 cup Shredded cheddar cheese
1/4 tablespoon Worcestershire sauce
1/2 Medium green onions, chopped
1/4 teaspoon Peppered seasoned salt
1/2 Medium yellow yukon potatoes, thinly sliced
0.38 cup Baby cut carrots
3 Cherry tomatoes, cut in 1/2, if desired
1 Medium green onions, sliced
0.13 teaspoon Peppered seasoned salt
Nutrition value
886
calories per serving
24 g Fat39 g Protein124 g Carbs6 g FiberOther
Current Totals
Fat
24g
Protein
39g
Carbs
124g
Fiber
6g
MacroNutrients
Carbs
124g
Protein
39g
Fiber
6g
Fats
Fat
24g
Vitamins & Minerals
Calcium
443mg
Iron
4mg
Vitamin A
1590mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
115mcg
Vitamin B12
< 1mcg
Vitamin C
88mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
108mg
Manganese
< 1mg
Phosphorus
604mg
Selenium
21mcg
Zinc
8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment