Grilled Caesar-Flank Steak Sandwiches Recipe

Recipe By Betty Crocker

This homemade grilled caesar-flank steak sandwich is so good you won't believe it's a guilt-free lunch.

3.9
23 Rating -
Rate
30minstotal
30m.total
Grilled Caesar-Flank Steak Sandwiches
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ingredients serve

Ingredients for Grilled Caesar-Flank Steak Sandwiches Recipe

  • 0.13 cup Boursin light cheese with garlic and herbs
  • 1/4 tablespoon Fresh lemon juice
  • 1/4 teaspoon Anchovy paste
  • 0.19 teaspoon Worcestershire sauce
  • 0.19 pound Beef flank steak
  • 1/4 teaspoon Salt free garlic pepper blend
  • 1 piece French bread, cut in 1/2 lengthwise
  • As required Olive oil cooking spray
  • 1/4 Heart romaine lettuce, cut in 1/2 lengthwise
  • 0.06 cup Freshly shredded parmesan cheese
Nutrition
value
129
calories per serving
3 g Fat10 g Protein12 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    10g
  • Carbs
    12g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    12g
  • Protein
    10g
  • Fiber
    < 1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    172mg
  • Iron
    < 1mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    10mg
  • Manganese
    < 1mg
  • Phosphorus
    130mg
  • Selenium
    9mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker