Grilled Burgers Recipe
Recipe By Taste Of Home
Sour cream makes these burgers delightfully moist, and thyme and black pepper give them zip. These sandwiches are a terrific taste of summer served with tall glasses of lemonade or iced tea. Jesse & Anne Foust, Bluefield, West Virginia.
3.7
23 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Grilled Burgers Recipe
- 0.03 cup Sour cream
- 1/5 teaspoon Dried Parsley Flakes
- 1/10 teaspoon Dried Thyme
- 1/10 teaspoon Salt
- 1/20 teaspoon Pepper
- 1/4 pound Ground Beef
- 1 Hamburger buns, split
- As required Optional: lettuce leaves, sliced tomato and onion
Nutrition
value
value
243
calories per serving
17 g Fat23 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat17g
- Protein23g
- Carbs< 1g
- Fiber< 1g
MacroNutrients
- Carbs< 1g
- Protein23g
- Fiber< 1g
Fats
- Fat17g
Vitamins & Minerals
- Calcium18mg
- Iron3mg
- Vitamin A25mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B912mcg
- Vitamin B120mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium27mg
- Manganese< 1mg
- Phosphorus230mg
- Selenium13mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home