Grilled Brats With Quick-Cooked Cabbage Recipe
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In german cuisine, bratwursts typically come with sauerkraut or red cabbage. We say, why choose? This recipe combines those ideas, with a tangy-tart braised cabbage that cooks in just a few moments.
4.1
18 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Grilled Brats With Quick-Cooked Cabbage Recipe
- 1.33 Ball park tailgaters brat buns
- 1.33 Bratwurst
- 0.17 cup Water
- 0.17 cup Beer
- 0.17 tablespoon Olive oil
- 0.08 Red Onion, Thinly Sliced
- 0.08 Head red cabbage, sliced
- 1/25 Head green cabbage, sliced
- 0.08 cup Apple cider vinegar
- 0.17 tablespoon Brown sugar
- 0.33 teaspoon Paprika
- 0.17 teaspoon Sea salt
- 0.17 teaspoon Ground black pepper
- 0.08 teaspoon Ground allspice
Nutrition
value
value
58
calories per serving
3 g Fat< 1 g Protein5 g Carbs2 g FiberOther
Current Totals
- Fat3g
- Protein< 1g
- Carbs5g
- Fiber2g
MacroNutrients
- Carbs5g
- Protein< 1g
- Fiber2g
Fats
- Fat3g
Vitamins & Minerals
- Calcium30mg
- Iron1mg
- Vitamin A135mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B916mcg
- Vitamin B12< 1mcg
- Vitamin C9mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium19mg
- Manganese< 1mg
- Phosphorus17mg
- Selenium1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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