Ingredients for Grilled Brats With Bock-Mustard Relish Recipe
1/20 cup Bock beer
0.60 tablespoon Red wine vinegar
0.40 tablespoon Brown and/or yellow mustard seeds
1/5 teaspoon Honey
1/5 Clove garlic, minced
As required Salt
As required Ground black pepper
1 Uncooked bratwurst links
2.40 ounce 2 bottles bock beer
1/5 Large red sweet pepper, seeded and quartered lengthwise
1/10 inch 1 medium onion, cut into slices
0.07-1/10 cup Chopped dill pickle
0.40-0.60 teaspoon Prepared horseradish
1 Frankfurter buns, split and toasted
Nutrition value
73
calories per serving
2 g Fat2 g Protein8 g Carbs3 g FiberOther
Current Totals
Fat
2g
Protein
2g
Carbs
8g
Fiber
3g
MacroNutrients
Carbs
8g
Protein
2g
Fiber
3g
Fats
Fat
2g
Vitamins & Minerals
Calcium
214mg
Iron
3mg
Vitamin A
154mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
0mcg
Vitamin C
8mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
43mg
Manganese
< 1mg
Phosphorus
49mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment