Give juicy shrimp tacos a cajun flavor spin with spices and a quick sear on a hot grill. An easy avocado mash adds creaminess to cool off the spicy kick.
Ingredients for Grilled Blackened Shrimp Tacos Recipe
1/4 Ripe avocado
1/4 tablespoon Lime juice
1/4 Small clove garlic, grated
0.06 teaspoon Salt
1/4 pound Large raw shrimp, peeled and deveined
1/2 tablespoon Salt free cajun spice blend
2 Corn tortillas, warmed
1/2 cup Iceberg lettuce, chopped
0.13 cup Fresh cilantro leaves
Nutrition value
309
calories per serving
15 g Fat26 g Protein16 g Carbs3 g FiberOther
Current Totals
Fat
15g
Protein
26g
Carbs
16g
Fiber
3g
MacroNutrients
Carbs
16g
Protein
26g
Fiber
3g
Fats
Fat
15g
Vitamins & Minerals
Calcium
151mg
Iron
5mg
Vitamin A
1742mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
65mcg
Vitamin B12
2mcg
Vitamin C
18mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
96mg
Manganese
< 1mg
Phosphorus
299mg
Selenium
52mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment