Grilled Bengali Eggplant Recipe

Name: Grilled Bengali Eggplant Recipe
Total time: 20 min
Yield: 4
Cuisine: Bengali

Recipe By Taste

The spongy nature of eggplant means that it absorbs all the spices to make every bite equally as good as the one before.

4.6

18 Rating -

Rate

20minstotal

5minsPrep

15minsCook

20m.total

5m.Prep

15m.Cook

plan

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Ingredients for Grilled Bengali Eggplant Recipe

1/4 Large eggplant
1/2 tablespoon Caster sugar
1/4 tablespoon Salt
1/4 tablespoon Turmeric powder

Nutrition
value

calories per serving

2 g Fat2 g Protein8 g Carbs3 g FiberOther

Current Totals

Fat
2g
Protein
2g
Carbs
8g
Fiber
3g

MacroNutrients

Carbs
8g
Protein
2g
Fiber
3g

Fats

Fat
2g

Vitamins & Minerals

Calcium
68mg
Iron
3mg
Vitamin A
838mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
42mcg
Vitamin B12
< 1mcg
Vitamin C
19mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
29mg
Manganese
< 1mg
Phosphorus
41mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste