Grilled Beer Chicken With Potato Slabs Recipe

Recipe By Rachael Ray

4.6
25 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
Grilled Beer Chicken With Potato Slabs
plan
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ingredients serve

Ingredients for Grilled Beer Chicken With Potato Slabs Recipe

  • 1.50 ounce 1 can or bottle beer, at room temperature
  • 0.06 cup Butter, Melted And Cooled
  • 1/4 Cloves garlic, smashed
  • 0.13 tablespoon Chili powder
  • 0.13 tablespoon Brown sugar
  • 1/4 teaspoon Salt, plus more for sprinkling
  • 3/4 Chicken Drumsticks
  • 1/4 Baking potatoes
  • As required Olive oil, for drizzling
Nutrition
value
50
calories per serving
< 1 g Fat1 g Protein7 g Carbs2 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    1g
  • Carbs
    7g
  • Fiber
    2g

MacroNutrients

  • Carbs
    7g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    20mg
  • Iron
    < 1mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    13mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    < 1mg
  • Phosphorus
    28mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Rachael Ray