Ingredients for Grilled Beef Fillet With Portobello Relish Recipe
1/4 inch 4 beef tenderloin steaks, cut thick
As required Kosher salt
As required Cracked black pepper
0.13 inch 1 medium yellow onion, cut into slices
2 ounce Fresh portobello mushrooms, stems removed
1 Roma tomatoes, halved lengthwise
3/4 tablespoon Snipped fresh basil
1/2 tablespoon Minced garlic
1/2 tablespoon Olive oil
1/4 teaspoon Kosher salt
1/4 teaspoon Cracked black pepper
Nutrition value
105
calories per serving
8 g Fat3 g Protein6 g Carbs3 g FiberOther
Current Totals
Fat
8g
Protein
3g
Carbs
6g
Fiber
3g
MacroNutrients
Carbs
6g
Protein
3g
Fiber
3g
Fats
Fat
8g
Vitamins & Minerals
Calcium
36mg
Iron
1mg
Vitamin A
1381mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
43mcg
Vitamin B12
< 1mcg
Vitamin C
45mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
30mg
Manganese
< 1mg
Phosphorus
49mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment