Grilled Beef Fajita Packs Recipe

Recipe By Betty Crocker

Grilling fajita fixin's in individual foil packs makes preparation easy and cleanup a breeze.

3.8
29 Rating -
Rate
Non Vegdiet
40minstotal
40m.total
Grilled Beef Fajita Packs
plan
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ingredients serve

Ingredients for Grilled Beef Fajita Packs Recipe

  • 1/4 pound Boneless beef sirloin steak, cut into thin strips
  • 0.13 inch 1 medium green bell pepper, cut into strips
  • 0.13 inch 1 medium red bell pepper, cut into strips
  • 0.13 inch 1 medium yellow bell pepper, cut into strips
  • 1/4 Medium onion, thinly sliced
  • 1/4 Package fajita seasoning mix
  • 0.08 cup Water
  • 2 Old el pasotm flour tortillas for soft tacos and fajitas
  • 0.19 cup Old el pasotm thick 'n chunky salsa, if desired
  • 0.19 cup Sour cream, if desired
Nutrition
value
80
calories per serving
< 1 g Fat5 g Protein11 g Carbs3 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    5g
  • Carbs
    11g
  • Fiber
    3g

MacroNutrients

  • Carbs
    11g
  • Protein
    5g
  • Fiber
    3g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    26mg
  • Iron
    1mg
  • Vitamin A
    275mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    16mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    25mg
  • Manganese
    < 1mg
  • Phosphorus
    12mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker