Grilled Bananas Foster Recipe

Recipe By Slurrp

Grilled Bananas Foster is a delicious and indulgent dessert that combines the sweetness of ripe bananas with a rich and buttery caramel sauce. The bananas are grilled to perfection, creating a smoky and caramelized flavor that pairs perfectly with the creamy vanilla ice cream. This classic New Orleans dessert is easy to make and is sure to impress your guests with its decadent taste and beautiful presentation.

5
18 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Grilled Bananas Foster
plan
Bookmark

ingredients serve

Ingredients for Grilled Bananas Foster Recipe

  • 1 Ripe But Firm Bananas
  • 1 tablespoon Unsalted Butter
  • 0.13 cup Brown Sugar
  • 1/4 teaspoon Ground Cinnamon
  • 1/2 tablespoon Dark Rum
  • as per your need Vanilla Ice Cream, For Serving
  • as per your need Chopped Nuts, For Garnish

Directions: Grilled Bananas Foster Recipe

Cooking Directions

  • STEP 1.Preheat the grill to medium-high heat.
  • STEP 2.In a small saucepan, melt the butter over medium heat. Add the brown sugar, cinnamon, and rum, and stir until the sugar has dissolved and the mixture is smooth.
  • STEP 3.Cut the bananas in half lengthwise and brush the cut sides with the caramel sauce.
  • STEP 4.Place the bananas on the grill, cut side down, and cook for 2-3 minutes, or until grill marks appear.
  • STEP 5.Flip the bananas and brush the other side with the caramel sauce. Cook for an additional 2-3 minutes.
  • STEP 6.Remove the bananas from the grill and serve immediately with a scoop of vanilla ice cream.
  • STEP 7.Drizzle any remaining caramel sauce over the top and garnish with chopped nuts, if desired.

Cooking Tips

  • Make sure to use ripe but firm bananas for grilling.
  • If you don't have a grill, you can also cook the bananas in a grill pan or on a stovetop griddle.
  • Serve the Grilled Bananas Foster immediately after cooking to enjoy the warm and caramelized flavors.

Storage and Serving

  • Grilled Bananas Foster is best served fresh and warm.
  • If you have any leftovers, you can store them in an airtight container in the refrigerator for up to 2 days.
  • To reheat, simply microwave the bananas for a few seconds until warm, and serve with a scoop of ice cream.
Nutrition
value
481
calories per serving
8 g Fat8 g Protein93 g Carbs4 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    8g
  • Carbs
    93g
  • Fiber
    4g

MacroNutrients

  • Carbs
    93g
  • Protein
    8g
  • Fiber
    4g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    60mg
  • Iron
    1mg
  • Vitamin A
    190mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    12mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    59mg
  • Manganese
    < 1mg
  • Phosphorus
    83mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp