Ingredients for Grilled Balsamic-And-Garlic Flank Steak Recipe
1/2 tablespoon Balsamic vinegar
1/2 tablespoon Extra virgin olive oil
1/4 Large Garlic Clove
0.13 teaspoon Thyme leaves
0.63 pound One flank steak
Nutrition value
209
calories per serving
7 g Fat9 g Protein20 g Carbs3 g FiberOther
Current Totals
Fat
7g
Protein
9g
Carbs
20g
Fiber
3g
MacroNutrients
Carbs
20g
Protein
9g
Fiber
3g
Fats
Fat
7g
Vitamins & Minerals
Calcium
33mg
Iron
< 1mg
Vitamin A
1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
2mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
1mg
Manganese
< 1mg
Phosphorus
2mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment