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Grilled Asian Flank Steak Recipe

Recipe By Taste Of Home

Friends and family keep asking me to make this great recipe that combines three of my favorites: Asian food, ginger and steak. Enjoy! Warren Paulson, Mesa, Arizona.

3.7
20 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Grilled Asian Flank Steak
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Ingredients for Grilled Asian Flank Steak Recipe

  • 0.06 cup Thinly Sliced Green Onions
  • 0.06 cup Unsweetened pineapple juice
  • 0.06 cup Soy sauce
  • 0.06 cup Ketchup
  • 0.06 cup Plum sauce
  • 1/2 tablespoon Minced fresh cilantro
  • 3/4 Garlic Cloves, Minced
  • 1/4 tablespoon Minced fresh gingerroot
  • 1/4 Beef flank steak
Nutrition
value
27
calories per serving
< 1 g Fat< 1 g Protein4 g Carbs2 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    4g
  • Fiber
    2g

MacroNutrients

  • Carbs
    4g
  • Protein
    < 1g
  • Fiber
    2g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    33mg
  • Iron
    < 1mg
  • Vitamin A
    270mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    16mg
  • Manganese
    2mg
  • Phosphorus
    16mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home