Grilled Asian Chicken Skewers Recipe
Recipe By SueBee Homemaker
Grilled asian chicken skewers combine a delicious asian marinade with cubed chicken breasts, onions, peppers, and zucchini. Serve it over a bed of rice or go low-carb with cauliflower rice. So tasty.
3.6
10 Rating -
Rate
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Grilled Asian Chicken Skewers Recipe
- 0.30 pound Chicken breast or tenders cut into chunks
- 0.07 cup Low sodium soy sauce
- 1/5 tablespoon Chili paste more for extra heat
- 0.40 tablespoon Oyster sauce
- 0.80 tablespoon Brown sugar
- 1/5 teaspoon Sesame oil
- 1/5 Lime freshly squeezed
- 0.60 Cloves garlic minced
- 1/5 Large zucchini squash sliced
- 1/10 Large red bell pepper cubed
- 1/10 Large yellow bell pepper cubed
- 1/10 Large red onion cubed
- As required Rice or cauliflower rice to serve
Nutrition
value
value
326
calories per serving
16 g Fat32 g Protein13 g Carbs5 g FiberOther
Current Totals
- Fat16g
- Protein32g
- Carbs13g
- Fiber5g
MacroNutrients
- Carbs13g
- Protein32g
- Fiber5g
Fats
- Fat16g
Vitamins & Minerals
- Calcium63mg
- Iron3mg
- Vitamin A209mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B312mg
- Vitamin B6< 1mg
- Vitamin B947mcg
- Vitamin B12< 1mcg
- Vitamin C50mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium62mg
- Manganese1mg
- Phosphorus313mg
- Selenium27mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By SueBee Homemaker