Grilled Artichokes With Roasted Garlic Olive Oil Dip Recipe
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Grilled Artichokes With Roasted Garlic Olive Oil Dip Recipe
Recipe By Oh My Veggies
Roasted garlic and rosemary make these grilled artichokes shine. Bonus: no butter in sight These artichokes and their dipping oil are double vegan all the way.
Ingredients for Grilled Artichokes With Roasted Garlic Olive Oil Dip Recipe
1/2 Large artichokes
1/4 Bay leaf
1/4 Slice lemon
1/4 cup Olive oil
1-1.25 sprig Fresh rosemary
0.06 cup 6 8 garlic cloves about
1/4 teaspoon Olive oil for roasting the garlic
0.13 cup Rosemary olive oil
1/2 teaspoon Freshly squeezed lemon juice
0.13 teaspoon Dijon mustard
0.06 teaspoon Kosher salt
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment