Grilled Apricots With Burrata, Country Ham And Arugula Recipe

Name: Grilled Apricots With Burrata, Country Ham And Arugula Recipe
Total time: 30 min
Yield: 8
Cuisine: Italian

Recipe By Food & Wine

Learn how to make Grilled Apricots With Burrata, Country Ham And Arugula

4.5

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Rate

Non Vegdiet

30minstotal

30m.total

Grilled Apricots With Burrata, Country Ham And Arugula

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Ingredients for Grilled Apricots With Burrata, Country Ham And Arugula Recipe

0.16 pound Apricots, halved and pitted
0.03 cup Extra virgin olive oil, plus more for brushing
As required Sea salt and freshly ground pepper
0.19 tablespoon Fresh lemon juice
0.13 Small head radicchio, cored and thinly sliced
0.63 ounce Baby Arugula
0.06 pound Burrata cheese, shredded
1/2 ounce Shaved country ham

Nutrition
value

183

calories per serving

15 g Fat8 g Protein4 g Carbs< 1 g FiberOther

Current Totals

Fat
15g
Protein
8g
Carbs
4g
Fiber
< 1g

MacroNutrients

Carbs
4g
Protein
8g
Fiber
< 1g

Fats

Fat
15g

Vitamins & Minerals

Calcium
165mg
Iron
< 1mg
Vitamin A
22mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
44mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
19mg
Manganese
< 1mg
Phosphorus
123mg
Selenium
8mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine