Grilled Ancho-Rubbed Pork With Tomato Salsa Recipe

Recipe By Real Simple

Get the easy, delicious recipe for grilled ancho-rubbed pork with tomato salsa.

4.6
14 Rating -
Rate
Non Vegdiet
40minstotal
40m.total
Grilled Ancho-Rubbed Pork With Tomato Salsa
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Ingredients for Grilled Ancho-Rubbed Pork With Tomato Salsa Recipe

  • 1/4 tablespoon Brown sugar
  • 0.19 tablespoon Ground ancho chili pepper or regular chili powder
  • 0.13 tablespoon Ground Cumin
  • 1/2 tablespoon Olive oil
  • As required Kosher Salt And Black Pepper
  • 0.38 Pork Tenderloins
  • 1/4 pint Grape Tomatoes
  • 3/4 Cloves Garlic, Sliced
Nutrition
value
111
calories per serving
9 g Fat2 g Protein7 g Carbs4 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    2g
  • Carbs
    7g
  • Fiber
    4g

MacroNutrients

  • Carbs
    7g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    41mg
  • Iron
    1mg
  • Vitamin A
    1077mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    36mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    33mg
  • Manganese
    2mg
  • Phosphorus
    35mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Real Simple