Rhubarb Crumble Recipe

Recipe By Good To Know

This rhubarb crumble from gregg wallace is one of his favourite puddings-and who can blame him There's nothing better than a classic rhubarb crumble

4.9
23 Rating -
Rate
Vegdiet
1hr total
20minsPrep
40minsCook
1hr total
20m.Prep
40m.Cook
 Rhubarb Crumble
plan
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ingredients serve

Ingredients for Rhubarb Crumble Recipe

  • 0.17 kilogram Fresh rhubarb
  • 20.83 gram Caster sugar
  • 0.33 piece Stem ginger, chopped
  • 0.33 tablespoon Stem ginger syrup
  • As required Whipped cream or vanilla ice cream, to serve
  • As required Custard, to serve
  • As required Crumble
  • 41.67 gram Plain flour
  • 20.83 gram Butter, diced
  • 4.17 gram Caster sugar
Nutrition
value
170
calories per serving
6 g Fat2 g Protein25 g Carbs4 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    2g
  • Carbs
    25g
  • Fiber
    4g

MacroNutrients

  • Carbs
    25g
  • Protein
    2g
  • Fiber
    4g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    162mg
  • Iron
    < 1mg
  • Vitamin A
    14mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    26mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    16mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    < 1mg
  • Phosphorus
    58mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Good To Know