Ingredients for Greens With Parmesan Vinaigrette Recipe
0.08 cup Freshly Grated Parmesan Cheese
3/4 tablespoon Extra virgin olive oil
1/2 tablespoon White wine vinegar
0.13 teaspoon Finely chopped garlic
0.13 teaspoon Dijon mustard
As required Salt and freshly ground pepper, to taste
Nutrition value
148
calories per serving
11 g Fat5 g Protein6 g Carbs< 1 g FiberOther
Current Totals
Fat
11g
Protein
5g
Carbs
6g
Fiber
< 1g
MacroNutrients
Carbs
6g
Protein
5g
Fiber
< 1g
Fats
Fat
11g
Vitamins & Minerals
Calcium
101mg
Iron
< 1mg
Vitamin A
19mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
4mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
6mg
Manganese
< 1mg
Phosphorus
88mg
Selenium
5mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment