Greens With Hot Bacon Dressing Recipe

Recipe By Taste Of Home

Growing up in a German community, I ate this salad often. It's an old traditional dishI recall my grandmother talking about her mother making this recipe. As a variation, the old-timers in my family cut up some boiled potatoes on dinner plates, then serve the warm salad mixture on top. Robert Enigk, Canastota, New York.

3.7
17 Rating -
Rate
Non Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
Greens With Hot Bacon Dressing
plan
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ingredients serve

Ingredients for Greens With Hot Bacon Dressing Recipe

  • 1/2 cup Torn fresh spinach
  • 1/2 cup Torn iceberg lettuce
  • 0.38 Celery ribs, sliced
  • 0.06 cup Chopped Red Onion
  • 1/2 Bacon strips, diced
  • 0.13 Large egg
  • 0.08 cup Water
  • 1/25 cup Cider vinegar
  • 1/4 teaspoon Sugar
  • 1/4 teaspoon Cornstarch
  • 0.06 teaspoon Salt
  • 0.03 teaspoon Pepper
Nutrition
value
63
calories per serving
2 g Fat4 g Protein7 g Carbs5 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    4g
  • Carbs
    7g
  • Fiber
    5g

MacroNutrients

  • Carbs
    7g
  • Protein
    4g
  • Fiber
    5g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    127mg
  • Iron
    5mg
  • Vitamin A
    3176mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    148mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    39mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    112mg
  • Manganese
    1mg
  • Phosphorus
    91mg
  • Selenium
    10mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home