Greens And Beans Recipe

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This is a simple dish using canned beans and escarole to make a tasty side or lunch depending on your appetite.

4.4
22 Rating -
Rate
Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Greens And Beans
plan
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ingredients serve

Ingredients for Greens And Beans Recipe

  • 0.13 teaspoon Salt
  • 1/4 inch Heads escarole, cut into 2 s
  • 0.03 cup Olive oil
  • 0.38 Cloves Garlic, Pressed
  • 0.13 teaspoon Salt, or more to taste
  • 0.06 teaspoon Black pepper
  • 0.03 teaspoon Red pepper flakes
  • 0.13 can Cannellini beans drained and rinsed
Nutrition
value
73
calories per serving
8 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    8mg
  • Iron
    < 1mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    3mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    4mg
  • Manganese
    < 1mg
  • Phosphorus
    2mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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