Ingredients for Green Tomato and Shrimp Tostada Recipe
1/2 Medium green tomatoes , very thinly sliced into rounds
0.13 cup Very thinly sliced white onion
1/4 Jalapeno , very thinly sliced
0.06 cup Coarsely chopped cilantro
0.06 cup Lime juice
1/2 tablespoon Fish sauce , divided
1/4 Small avocado , pitted and peeled
150 gram Large raw frozen shrimp , thawed and peeled
1/2 Garlic cloves , minced
1/2 teaspoon Ground cumin
1/4 tablespoon Canola oil
2 Corn tostadas
Nutrition value
439
calories per serving
23 g Fat34 g Protein23 g Carbs6 g FiberOther
Current Totals
Fat
23g
Protein
34g
Carbs
23g
Fiber
6g
MacroNutrients
Carbs
23g
Protein
34g
Fiber
6g
Fats
Fat
23g
Vitamins & Minerals
Calcium
164mg
Iron
4mg
Vitamin A
1246mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
73mcg
Vitamin B12
3mcg
Vitamin C
38mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
110mg
Manganese
1mg
Phosphorus
370mg
Selenium
64mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment