Ingredients for Green Tomato And Moong Dal Curry Recipe
1/2 cup green tomatoes
0.13 cup yellow split moong dal
0.13 teaspoon turmeric powder
1/4 teaspoon pepper powder
As required Salt
1/4 tablespoon coconut oil
sprig A few curry leaves
0.06 teaspoon mustard seeds
1/4 dry red chillies
0.06 teaspoon cumin seeds
Nutrition value
113
calories per serving
2 g Fat7 g Protein16 g Carbs4 g FiberOther
Current Totals
Fat
2g
Protein
7g
Carbs
16g
Fiber
4g
MacroNutrients
Carbs
16g
Protein
7g
Fiber
4g
Fats
Fat
2g
Vitamins & Minerals
Calcium
22mg
Iron
2mg
Vitamin A
720mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
39mcg
Vitamin B12
0mcg
Vitamin C
22mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
53mg
Manganese
< 1mg
Phosphorus
123mg
Selenium
13mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment