Green Tea Cupcakes With Lemon Icing Recipe

Name: Green Tea Cupcakes With Lemon Icing Recipe
Total time: 65 min
Yield: 12
Cuisine: American

Recipe By Taste

What better way to accompany a tea than with these tea-infused goodies?

4.1

14 Rating -

Rate

Eggdiet

1hr 5minstotal

45minsPrep

20minsCook

1hr 5m.total

45m.Prep

20m.Cook

plan

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Ingredients for Green Tea Cupcakes With Lemon Icing Recipe

0.33 Green tea bags
1/50 cup Boiling water
10.42 gram Butter, Softened
0.06 cup Caster sugar
0.17 Eggs
0.13 cup Self raising flour
1/50 cup Milk
0.15 cup Icing sugar mixture
0.83 gram Butter melted
0.17 tablespoon Lemon juice

Nutrition
value

281

calories per serving

11 g Fat4 g Protein42 g Carbs2 g FiberOther

Current Totals

Fat
11g
Protein
4g
Carbs
42g
Fiber
2g

MacroNutrients

Carbs
42g
Protein
4g
Fiber
2g

Fats

Fat
11g

Vitamins & Minerals

Calcium
40mg
Iron
3mg
Vitamin A
3mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
30mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
18mg
Manganese
< 1mg
Phosphorus
72mg
Selenium
8mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste