Green Salad With Nutty Vinaigrette Recipe

Recipe By Food & Wine

Learn how to make Green Salad With Nutty Vinaigrette.

4.6
13 Rating -
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Vegdiet
15minstotal
15m.total
Green Salad With Nutty Vinaigrette
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ingredients serve

Ingredients for Green Salad With Nutty Vinaigrette Recipe

  • 0.13 teaspoon Dijon mustard
  • 1/4 tablespoon Sherry vinegar
  • 0.38 tablespoon Extra virgin olive oil
  • 1/4 tablespoon Walnut oil
  • 0.13 tablespoon Hazelnut oil
  • As required Salt and freshly ground pepper
  • 0.09 pound Baby greens such as baby lolla rossa
Nutrition
value
84
calories per serving
9 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    5mg
  • Iron
    < 1mg
  • Vitamin A
    14mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    3mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    6mg
  • Manganese
    < 1mg
  • Phosphorus
    14mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine