Green Salad With Hot And Sour Dressing Recipe

Recipe By Taste

Spicy asian flavours ensure that this salad is dressed to impress.

4.4
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Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
Green Salad With Hot And Sour Dressing
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ingredients serve

Ingredients for Green Salad With Hot And Sour Dressing Recipe

  • 16.67 gram Mixed asian salad leaves
  • 0.08 cup Fresh thai basil leaves, torn
  • 0.08 cup Fresh mint leaves, torn
  • 0.33 cup Beansprouts, trimmed
  • 0.17 Lebanese cucumber, cut into ribbons
  • 0.33 tablespoon Peanut oil
  • 0.33 tablespoon Lime juice
  • 0.67 piece Cm fresh ginger, peeled, cut into matchsticks
Nutrition
value
67
calories per serving
5 g Fat3 g Protein4 g Carbs2 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    3g
  • Carbs
    4g
  • Fiber
    2g

MacroNutrients

  • Carbs
    4g
  • Protein
    3g
  • Fiber
    2g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    61mg
  • Iron
    2mg
  • Vitamin A
    610mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    55mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    27mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    37mg
  • Manganese
    < 1mg
  • Phosphorus
    39mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste