Green Peas Kadi Recipe

Name: Green Peas Kadi Recipe
Total time: 30 min
Yield: 4
Cuisine: Indian

Recipe By Bawarchi

Green Peas Kadi is a delicious Indian recipe served as a Side-Dish.

3.6

25 Rating -

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30minstotal

30m.total

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Ingredients for Green Peas Kadi Recipe

1/2 As required Chilli powder tsp
0.13 teaspoon Turmeric powder
1/4 teaspoon Coriander powder
1/2 tablespoon Oil
0.13 teaspoon Asafoetida
As required Curry leaves few
1/4 teaspoon Ginger Minced
1/2 cup Shelled green peas
As required Salt
1/4 teaspoon Sugar
0.38 cup Curds beaten till smooth
1/2 tablespoon Coriander leaves chopped

Nutrition
value

186

calories per serving

8 g Fat8 g Protein20 g Carbs5 g FiberOther

Current Totals

Fat
8g
Protein
8g
Carbs
20g
Fiber
5g

MacroNutrients

Carbs
20g
Protein
8g
Fiber
5g

Fats

Fat
8g

Vitamins & Minerals

Calcium
102mg
Iron
3mg
Vitamin A
394mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
49mcg
Vitamin B12
< 1mcg
Vitamin C
32mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
61mg
Manganese
< 1mg
Phosphorus
72mg
Selenium
9mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi