Green Peas And Potato Khara Kuzhumbu Recipe

Recipe By Bawarchi

Green Peas and Potato Khara Kuzhumbu is a delicious Indian recipe served as a Side-Dish.

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15minstotal
15m.total
Green Peas And Potato Khara Kuzhumbu
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Ingredients for Green Peas And Potato Khara Kuzhumbu Recipe

  • 0.33 potatoes , peeled and quartered
  • 0.08 cup green peas shelled
  • As required tamarind size of a big lime
  • 0.17 teaspoon mustard seeds
  • 0.33 teaspoon black gram dal
  • 0.08 teaspoon fenugreek seeds
  • 0.08 cup shallots peeled
  • 0.17 teaspoon ginger chopped and crushed
  • 0.17 teaspoon garlic chopped and crushed
  • 0.33-1/2 teaspoon curry powder
  • 0.17 tomato , chopped
  • 1/2 tablespoon Oil
  • As required curry leaves few
  • As required Salt
Nutrition
value
112
calories per serving
7 g Fat2 g Protein10 g Carbs2 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    2g
  • Carbs
    10g
  • Fiber
    2g

MacroNutrients

  • Carbs
    10g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    14mg
  • Iron
    < 1mg
  • Vitamin A
    293mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    22mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    25mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    22mg
  • Manganese
    < 1mg
  • Phosphorus
    37mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi