Green Peas And Methi Pulao Recipe

A rare combination of ingredients like methi and green peas makes this pulao the star of the day's menu The best part is that this tasteful pulao is packed with stomach-friendly ingredients like green peas, fenugreek and onions, which are alkaline in nature, thus helping to curb acidity. We have also used brown rice to make the green peas and methi pulao, to improve the fibre content and make the treat all the more comfortable for you.