Green Onion Pancakes Recipe
Recipe By Kannamma Cooks
Green onion pancakes or scallion pancakes that are so crispy and perfect for appetizer/evening snack. Served with a hot and spicy dipping sauce.
4.9
15 Rating -
Rate
Vegdiet
50minstotal
30minsPrep
20minsCook
50m.total
30m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Green Onion Pancakes Recipe
- 1/4 cup All purpose flour
- 0.13 cup Boiling water
- 0.13 teaspoon Salt
- 2.50 Green Onions
- 0.06 cup Peanut oil or sunflower oil
- 1/4 tablespoon Soy sauce
- 1/4 tablespoon Rice vinegar
- 1/4 Green chilli, finely minced
- 1/4 teaspoon Minced ginger
- 1/4 teaspoon Sugar
- 0.06 teaspoon Toasted Sesame Oil
Nutrition
value
value
314
calories per serving
11 g Fat7 g Protein47 g Carbs5 g FiberOther
Current Totals
- Fat11g
- Protein7g
- Carbs47g
- Fiber5g
MacroNutrients
- Carbs47g
- Protein7g
- Fiber5g
Fats
- Fat11g
Vitamins & Minerals
- Calcium82mg
- Iron2mg
- Vitamin A7mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9111mcg
- Vitamin B12< 1mcg
- Vitamin C41mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium60mg
- Manganese< 1mg
- Phosphorus156mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kannamma Cooks