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Green Onion Pancakes With Duck And Hoisin Sauce Recipe

Recipe By Taste

Duck, carrots and hoisin sauce are served on these beautiful golden pancakes.

4.1
29 Rating -
Rate
Non Vegdiet
55minstotal
35minsPrep
20minsCook
55m.total
35m.Prep
20m.Cook
Green Onion Pancakes With Duck And Hoisin Sauce
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ingredients serves

serves4
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Ingredients for Green Onion Pancakes With Duck And Hoisin Sauce Recipe

  • 300 gram Plain flour
  • 2 teaspoon Baking powder
  • 1.50 tablespoon Peanut oil or vegetable oil, plus extra for shallow-frying
  • 10 Green onions, root-ends trimmed
  • 1 Large carrot, cut into julienne
  • 2 Lebanese cucumbers, seeded, cut into julienne
  • 1 cup Bean Sprouts
  • 1 teaspoon Caster sugar
  • 1 tablespoon Rice vinegar
  • 2 tablespoon Sesame oil
  • 1 Chinese barbecue duck, meat and skin removed, thinly sliced
  • 1/2 cup Coriander leaves
Nutrition
value
347
calories per serving
9 g Fat11 g Protein52 g Carbs10 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    11g
  • Carbs
    52g
  • Fiber
    10g

MacroNutrients

  • Carbs
    52g
  • Protein
    11g
  • Fiber
    10g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    254mg
  • Iron
    5mg
  • Vitamin A
    1384mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    174mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    83mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    125mg
  • Manganese
    1mg
  • Phosphorus
    257mg
  • Selenium
    6mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste