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Recipes
Green Onion Curry Recipe
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Ingredients
Directions
Nutrition
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Green Onion Curry Recipe
Recipe By
Bawarchi
Green Onion Curry is a delicious Indian recipe served as a Side-Dish.
3.8
26 Rating -
Rate
Veg
diet
15mins
total
15m.
total
plan
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ingredients
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serve
1
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Ingredients for Green Onion Curry Recipe
1/4 bunch
green onions, finely chopped
1/4 cup
fresh/frozen grated coconut
1/2 teaspoon
til/sesame seeds
3/4-1
dry red chillies, low to medium spiced
1/2 teaspoon
hurigadale/putaani/channa dalia
1/4 teaspoon
mustard seeds
1-1.25
curry leaves
0.06 teaspoon
tamarind paste
1/2-3/4 teaspoon
Oil
0.13 teaspoon
Jaggery
1/4 pinch
hing
As required
Salt
Nutrition
value
226
calories
per serving
19 g Fat
3 g Protein
10 g Carbs
5 g Fiber
Other
Current Totals
Fat
19g
Protein
3g
Carbs
10g
Fiber
5g
MacroNutrients
Carbs
10g
Protein
3g
Fiber
5g
Fats
Fat
19g
Vitamins & Minerals
Calcium
54mg
Iron
1mg
Vitamin A
31mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
32mcg
Vitamin B12
0mcg
Vitamin C
8mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
32mg
Manganese
< 1mg
Phosphorus
64mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi