Green Nuoc Cham Recipe
Recipe By Tasting Table
Green chiles, lemongrass and ginger flavor this sweet-and-spicy vietnamese condiment.
4.9
20 Rating -
Rate
Non Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Green Nuoc Cham Recipe
- 1/2 cup Fish
- 1/2 cup Grated palm sugar, or light brown sugar
- 1/4 cup White distilled vinegar
- 2 tablespoon Lemon juice
- 1 tablespoon Minced lemongrass
- 1 tablespoon Minced green thai chile
- 3 Garlic cloves, minced
- 1 Small shallot, minced
- 1 inch One ginger, peeled and minced
Nutrition
value
value
562
calories per serving
25 g Fat5 g Protein78 g Carbs6 g FiberOther
Current Totals
- Fat25g
- Protein5g
- Carbs78g
- Fiber6g
MacroNutrients
- Carbs78g
- Protein5g
- Fiber6g
Fats
- Fat25g
Vitamins & Minerals
- Calcium92mg
- Iron5mg
- Vitamin A19mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B956mcg
- Vitamin B12< 1mcg
- Vitamin C14mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium61mg
- Manganese7mg
- Phosphorus105mg
- Selenium10mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Tasting Table