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Recipes
Green Mango Chutney Recipe
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Nutrition
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Green Mango Chutney Recipe
Recipe By
Bawarchi
Green Mango Chutney is a delicious Indian recipe served as a Side-Dish.
4
14 Rating -
Rate
Veg
diet
15mins
total
15m.
total
plan
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Ingredients for Green Mango Chutney Recipe
1/4 cup
bengal gram dal
0.08 cup
sour green mango, peeled and chopped
1.50-2
green chilies
1/4 tablespoon
Oil
As required
Salt
As required
For Seasoning
1/4 tablespoon
Oil
1/4 teaspoon
mustard
0.13 teaspoon
asafetida powder
Nutrition
value
240
calories
per serving
8 g Fat
11 g Protein
30 g Carbs
6 g Fiber
Other
Current Totals
Fat
8g
Protein
11g
Carbs
30g
Fiber
6g
MacroNutrients
Carbs
30g
Protein
11g
Fiber
6g
Fats
Fat
8g
Vitamins & Minerals
Calcium
46mg
Iron
2mg
Vitamin A
105mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
62mcg
Vitamin B12
0mcg
Vitamin C
23mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
68mg
Manganese
< 1mg
Phosphorus
176mg
Selenium
7mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi