Green Kofta Curry Recipe

Recipe By Bawarchi

Green Kofta Curry is a delicious Indian recipe served as a Side-Dish.

3.8
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30minstotal
30m.total
Green Kofta Curry
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ingredients serve

Ingredients for Green Kofta Curry Recipe

  • As required For Kofta
  • 0.13 kilogram Spinach
  • 1/4 Green chilli
  • As required Salt according
  • 0.06 teaspoon Red chilli powder
  • 1/4 tablespoon Besan flour
  • 1/2 Bread slice
  • As required Oil for deep frying
  • As required For Gravy
  • 1 Onion
  • 2 Tomato
  • 1/4 piece Ginger
  • 1/2 Green chilli
  • 0.13 teaspoon Salt
  • 0.13 teaspoon Red chilli powder
  • 0.13 teaspoon Garam Masala
  • 1/4 teaspoon Sugar
  • 1/4 cup Cream
  • 1/4 cup Cashew powdered
  • 3/4 tablespoon Ghee
Nutrition
value
366
calories per serving
20 g Fat16 g Protein28 g Carbs18 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    16g
  • Carbs
    28g
  • Fiber
    18g

MacroNutrients

  • Carbs
    28g
  • Protein
    16g
  • Fiber
    18g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    195mg
  • Iron
    12mg
  • Vitamin A
    6984mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    346mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    159mg
  • Vitamin E
    4mg
  • Copper
    1mcg
  • Magnesium
    371mg
  • Manganese
    3mg
  • Phosphorus
    340mg
  • Selenium
    16mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi