Green Enchiladas Recipe

Recipe By Betty Crocker

Dinner ready in 30 minutes Enjoy these enchiladas that are made with chicken and green salsa-perfect for a mexican meal.

4
28 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Green Enchiladas
plan
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ingredients serve

Ingredients for Green Enchiladas Recipe

  • 1/5 cup Sour cream
  • 1/5 Jar green salsa
  • 2 Corn or flour tortillas
  • 1/2 cup Shredded cooked chicken or refried beans
  • 1/5 cup Shredded monterey jack cheese
  • As required Sour cream
Nutrition
value
158
calories per serving
11 g Fat14 g Protein1 g Carbs2 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    14g
  • Carbs
    1g
  • Fiber
    2g

MacroNutrients

  • Carbs
    1g
  • Protein
    14g
  • Fiber
    2g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    27mg
  • Iron
    < 1mg
  • Vitamin A
    0mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    25mg
  • Manganese
    < 1mg
  • Phosphorus
    148mg
  • Selenium
    14mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker