Green Curry With Beef, Eggplant And Thai Basil Recipe

Name: Green Curry With Beef, Eggplant And Thai Basil Recipe
Total time: 60 min
Yield: 4
Cuisine: Thai

Recipe By Kitchen Nine

4.7

16 Rating -

Rate

1hr total

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Ingredients for Green Curry With Beef, Eggplant And Thai Basil Recipe

150 gram Diced beef rump
1/2 tablespoon Green curry paste
100 gram Tin coconut milk
1/4 centimeter 2 long, thin eggplants, cut into discs
1/4 Punnet baby corn, halved lengthways
1/4 teaspoon Thai fish sauce
1/2 teaspoon Sugar
As required Thai basil leaves, to serve
As required Green chilli, to serve

Nutrition
value

739

calories per serving

64 g Fat35 g Protein8 g Carbs10 g FiberOther

Current Totals

Fat
64g
Protein
35g
Carbs
8g
Fiber
10g

MacroNutrients

Carbs
8g
Protein
35g
Fiber
10g

Fats

Fat
64g

Vitamins & Minerals

Calcium
18mg
Iron
5mg
Vitamin A
3mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
< 1mg
Vitamin B9
38mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
69mg
Manganese
< 1mg
Phosphorus
371mg
Selenium
18mcg
Zinc
8mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Kitchen Nine