Green Curry Thai Noodle Soup Recipe

Recipe By The Roasted Root

Green curry thai noodle soup with chicken and vegetables is packed with luscious thai flavor.

3.5
22 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Green Curry Thai Noodle Soup
plan
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ingredients serve

Ingredients for Green Curry Thai Noodle Soup Recipe

  • 2.67 ounce Rice Noodles
  • 0.33 tablespoon Avocado Oil
  • 0.08 Medium Onion Finely Chopped
  • 1/2 Cloves garlic minced
  • 1/2 pound Chicken breasts chopped
  • 0.33 can Full fat coconut milk
  • 0.17 Jar green curry paste
  • 0.17 Large crown broccoli chopped
  • 0.33 Large Carrots Chopped
  • 0.17 stick Red bell pepper cut into match
  • 0.33 Medium zucchini squash chopped
  • 0.33 teaspoon Fish sauce optional
Nutrition
value
769
calories per serving
34 g Fat47 g Protein65 g Carbs4 g FiberOther

Current Totals

  • Fat
    34g
  • Protein
    47g
  • Carbs
    65g
  • Fiber
    4g

MacroNutrients

  • Carbs
    65g
  • Protein
    47g
  • Fiber
    4g

Fats

  • Fat
    34g

Vitamins & Minerals

  • Calcium
    92mg
  • Iron
    4mg
  • Vitamin A
    860mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    13mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    64mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    33mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    86mg
  • Manganese
    1mg
  • Phosphorus
    571mg
  • Selenium
    55mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Roasted Root