Green Curry Chicken And Vegetable Skewers Recipe

Name: Green Curry Chicken And Vegetable Skewers Recipe
Total time: 40 min
Yield: 4
Cuisine: Asian

Recipe By Taste

Fire up the barbie and get cooking with these super-easy skewers.

4.3

11 Rating -

Rate

Non Vegdiet

40minstotal

20minsPrep

20minsCook

40m.total

20m.Prep

20m.Cook

Green Curry Chicken And Vegetable Skewers

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Ingredients for Green Curry Chicken And Vegetable Skewers Recipe

3 Chicken Tenderloins
0.06 cup Ayam thai green curry paste
0.63 piece 1 large red capsicum, cut into cm
0.38 piece 2 medium zucchini, halved lengthways, cut into cm
37.50 gram Button mushrooms, halved
As required Rice bran oil cooking spray
25 gram Rice Vermicelli Noodles
0.13 cup Coconut milk
0.38 tablespoon Lime juice
1/2 teaspoon Brown sugar
1/2 teaspoon Fish sauce
As required Fresh coriander leaves, to serve

Nutrition
value

194

calories per serving

9 g Fat4 g Protein24 g Carbs4 g FiberOther

Current Totals

Fat
9g
Protein
4g
Carbs
24g
Fiber
4g

MacroNutrients

Carbs
24g
Protein
4g
Fiber
4g

Fats

Fat
9g

Vitamins & Minerals

Calcium
10mg
Iron
1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
17mg
Manganese
< 1mg
Phosphorus
86mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste