Green chilli rasgulla Recipe
Recipe By Indrani Chatterjee
#ABD।rosogulla is a very femous sweet in Bengal.Rasgulla is very much popular in all over india.Guests from out of bengal have come here for this juicey curd sweet.rasgulla have different type flavour.But today i have used completely rival flavour in this sweets i.e green chilli.
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Add to Shopping ListIngredients for Green chilli rasgulla Recipe
- 100 g hung curd
- 1 Pieces reen chilli(seedless)
- 1/4 Cup sugar
- 1/2 Tsp lemon juice
- 1/2 A Pinch green food colour
- 3.50 Pieces Sugar balls
- 1/2 Tsp flour
Directions: Green Chilli Rasgulla Recipe
- STEP 1.At first,smashed the curd for 10 min.
- STEP 2.Then,add flour,green chilli paste in the curd.chilli will be seedless.smashed all of them for 15 min.
- STEP 3.Make balls with stuffed sugar balls without any crack.
- STEP 4.Made a sugar syrup with green chilli,lime juice,foodcolour,
- STEP 5.Add the balls in it for 20 min and boiled and prepared rosogulla.
- STEP 6.Afterthat,prepared another light sugar syrup with some sugar and rest of boiled water.Add the rosogolla in the syrup.
- STEP 7.Keep it in fridge and serve cool or served hot rosogulla to your guest.
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Indrani Chatterjee