Green Chile Stew Recipe
Recipe By Taste Of Home
Peppers give this down-home green chili stew a wonderful rich flavor your family will love. Mary Spill, Tierra Amarilla, New Mexico.
3.7
13 Rating -
Rate
Non Vegdiet
1hr total
10minsPrep
50minsCook
1hr total
10m.Prep
50m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Green Chile Stew Recipe
- 1/10 pound Ground Beef
- 1/10 pound Ground Pork
- 0.80-1 can Anaheim chiles, roasted, peeled and chopped or 3 chopped green chiles, drained
- 0.40 Medium potatoes, peeled and diced
- 1/10 can Diced Tomatoes, Undrained
- 1/5 cup Water
- 1/10 Garlic clove, minced
- 1/10 teaspoon Salt, optional
- 1/20 teaspoon Dried oregano
- 0.03 teaspoon Pepper
- 0.03 teaspoon Dried coriander
Nutrition
value
value
193
calories per serving
10 g Fat17 g Protein8 g Carbs1 g FiberOther
Current Totals
- Fat10g
- Protein17g
- Carbs8g
- Fiber1g
MacroNutrients
- Carbs8g
- Protein17g
- Fiber1g
Fats
- Fat10g
Vitamins & Minerals
- Calcium17mg
- Iron2mg
- Vitamin A5mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B916mcg
- Vitamin B120mcg
- Vitamin C16mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium35mg
- Manganese< 1mg
- Phosphorus171mg
- Selenium20mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home