This flavorful grilled green chile chicken topped with roasted hatch chiles and melted cheese is a healthy chicken recipe to spice up your weeknight dinner routine.
Ingredients for Grilled Green Chile Chicken Recipe
3/4 Cloves garlic
0.06 cup Cilantro leaves
1/4 Juice lime
1/2 tablespoon Worcestershire sauce
1/2 tablespoon Olive oil
0.06 cup Roasted hatch chiles, skins, seeds, and stems removed
1 Small boneless, skinless chicken breasts, pounded to even thickness
1 Large roasted hatch chiles, skins, seeds, and stems removed
0.13 cup Monterrey jack or white cheddar cheese, grated
Nutrition value
81
calories per serving
7 g Fat1 g Protein3 g Carbs3 g FiberOther
Current Totals
Fat
7g
Protein
1g
Carbs
3g
Fiber
3g
MacroNutrients
Carbs
3g
Protein
1g
Fiber
3g
Fats
Fat
7g
Vitamins & Minerals
Calcium
42mg
Iron
< 1mg
Vitamin A
362mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
0mcg
Vitamin C
21mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
25mg
Manganese
2mg
Phosphorus
22mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment