Green Chicken Curry Recipe
Recipe By Taste
Whip this up in just 15 minutes and you'll never need to order green chicken curry takeaway again
4.8
12 Rating -
Rate
Non Vegdiet
14minstotal
7minsPrep
7minsCook
14m.total
7m.Prep
7m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Green Chicken Curry Recipe
- 1.50 Coles rspca approved australian chicken thigh fillets, chopped
- 0.08 cup Green curry paste
- 1/4 Red onion, cut into wedges
- 1/4 Red capsicum, seeded, thinly sliced
- 100 milliliter Coconut milk
- 1/4 bunch Choy sum, cut into 5cm lengths
- 50 gram Cherry tomatoes
- 1/4 tablespoon Lime juice
- 1/4 tablespoon Brown sugar
- 1/4 tablespoon Fish sauce
Nutrition
value
value
893
calories per serving
44 g Fat14 g Protein108 g Carbs17 g FiberOther
Current Totals
- Fat44g
- Protein14g
- Carbs108g
- Fiber17g
MacroNutrients
- Carbs108g
- Protein14g
- Fiber17g
Fats
- Fat44g
Vitamins & Minerals
- Calcium134mg
- Iron10mg
- Vitamin A1794mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9111mcg
- Vitamin B12< 1mcg
- Vitamin C52mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium163mg
- Manganese2mg
- Phosphorus272mg
- Selenium3mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste