Green Beans With Warm Pistachio Vinaigrette Recipe
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Green Beans with Warm Pistachio Vinaigrette Recipe
Recipe By Simply Stacie
This recipe is as easy as it is elegant make these crispy green beans with a delicious red wine vinaigrette with crushed pistachios for the best holiday side dish ever.
Ingredients for Green Beans with Warm Pistachio Vinaigrette Recipe
0.06 cup Butter
0.13 cup Shelled pistachios, chopped
1/2 tablespoon Red wine vinegar
1/4 tablespoon Water
0.06 teaspoon Salt
1/4 pound Green beans, trimmed
Nutrition value
112
calories per serving
8 g Fat5 g Protein3 g Carbs3 g FiberOther
Current Totals
Fat
8g
Protein
5g
Carbs
3g
Fiber
3g
MacroNutrients
Carbs
3g
Protein
5g
Fiber
3g
Fats
Fat
8g
Vitamins & Minerals
Calcium
36mg
Iron
< 1mg
Vitamin A
22mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
15mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
6mg
Copper
< 1mcg
Magnesium
35mg
Manganese
< 1mg
Phosphorus
113mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment