Green Beans With Cashews Recipe

Name: Green Beans With Cashews Recipe
Total time: 25 min
Yield: 8
Cuisine: Indian

Recipe By Taste Of Home

This nice, simple side dish is dressed up with salted whole cashews. Frozen whole green beans can be used instead of fresh beans. Just cook according to package directions. Cathleen Bushman, Geneva, Illinois.

4.8

12 Rating -

Rate

Vegdiet

25minstotal

10minsPrep

15minsCook

25m.total

10m.Prep

15m.Cook

plan

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Ingredients for Green Beans With Cashews Recipe

1/4 pound Fresh green beans, trimmed
0.03 cup Butter, cubed
0.13 tablespoon Dried Parsley Flakes
0.09 teaspoon Salt
0.06 teaspoon Pepper
0.09 cup Salted whole cashews

Nutrition
value

calories per serving

6 g Fat3 g Protein4 g Carbs1 g FiberOther

Current Totals

Fat
6g
Protein
3g
Carbs
4g
Fiber
1g

MacroNutrients

Carbs
4g
Protein
3g
Fiber
1g

Fats

Fat
6g

Vitamins & Minerals

Calcium
15mg
Iron
1mg
Vitamin A
48mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
9mcg
Vitamin B12
0mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
47mg
Manganese
< 1mg
Phosphorus
77mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home