Green Beans With Parsley And Lemon Recipe

Name: Green Beans With Parsley And Lemon Recipe
Total time: 20 min
Yield: 6
Cuisine: Indian

Recipe By Taste

Tender-crisp beans, dressed in an aromatic oil mixture instead of butter, are a sublime side dish for olive-flavoured beef wellington.

4.8

26 Rating -

Rate

Vegdiet

20minstotal

15minsPrep

5minsCook

20m.total

15m.Prep

5m.Cook

plan

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Ingredients for Green Beans With Parsley And Lemon Recipe

0.17 Lemon
0.33 tablespoon Olive oil
0.06 cup Chopped fresh continental parsley

Nutrition
value

calories per serving

5 g Fat< 1 g Protein1 g Carbs< 1 g FiberOther

Current Totals

Fat
5g
Protein
< 1g
Carbs
1g
Fiber
< 1g

MacroNutrients

Carbs
1g
Protein
< 1g
Fiber
< 1g

Fats

Fat
5g

Vitamins & Minerals

Calcium
26mg
Iron
< 1mg
Vitamin A
224mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
0mcg
Vitamin C
16mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
5mg
Manganese
< 1mg
Phosphorus
7mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste