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Green Beans and Radish Salad with Tarragon Pesto Recipe

Recipe By Taste Of Home

Whichever way my garden grows, I usually build my salad with green beans, radishes and a pesto made with tarragon. That adds a hint of licorice. Lily Julow, Lawrenceville, Georgia.

3.7
23 Rating -
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Vegdiet
25minstotal
20minsPrep
25m.total
20m.Prep
Green Beans and Radish Salad with Tarragon Pesto
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Ingredients for Green Beans and Radish Salad with Tarragon Pesto Recipe

  • 0.15 pound Fresh green beans, trimmed
  • 1/5 cup Thinly sliced radishes
  • 1/20 cup Pecan or walnut pieces, toasted
  • 0.03 cup Tarragon leaves
  • 0.30 tablespoon Grated Parmesan Cheese
  • 1/20 Garlic Clove
  • 0.03 teaspoon Coarse sea salt or kosher salt
  • 1/100 teaspoon Crushed Red Pepper Flakes
  • 0.15 teaspoon White wine vinegar
  • 0.03 cup Olive oil
Nutrition
value
120
calories per serving
7 g Fat3 g Protein10 g Carbs1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    3g
  • Carbs
    10g
  • Fiber
    1g

MacroNutrients

  • Carbs
    10g
  • Protein
    3g
  • Fiber
    1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    86mg
  • Iron
    2mg
  • Vitamin A
    42mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    24mg
  • Manganese
    < 1mg
  • Phosphorus
    66mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home