Green Bean Potato Salad Recipe

Recipe By Girl Gone Gourmet

switch up the old mayo-based potato salad for this fresh and flavorful one that has a dijon dressing and fresh green beans.

5
15 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Green Bean Potato Salad
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ingredients serve

Ingredients for Green Bean Potato Salad Recipe

  • 0.08 pound Fresh green beans, ends trimmed
  • 4 ounce Small white potatoes
  • 1/2 tablespoon Balsamic vinegar
  • 0.17 teaspoon Dijon mustard
  • 0.17 Clove of garlic, minced
  • 0.17 teaspoon Kosher salt, divided
  • 0.08 cup Olive oil
  • 0.17 tablespoon Chopped chives
  • 1/25 teaspoon Black pepper
Nutrition
value
259
calories per serving
22 g Fat2 g Protein15 g Carbs2 g FiberOther

Current Totals

  • Fat
    22g
  • Protein
    2g
  • Carbs
    15g
  • Fiber
    2g

MacroNutrients

  • Carbs
    15g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    22g

Vitamins & Minerals

  • Calcium
    12mg
  • Iron
    < 1mg
  • Vitamin A
    19mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    31mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    26mg
  • Manganese
    < 1mg
  • Phosphorus
    44mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Girl Gone Gourmet