Green Bean Mini Casserole Recipe
Recipe By Taste Of Home
Warm and soothing, this popular dish spells comfort. Sent in by Christy Hinrichs of Parkville, Missouri, the paired-down classic features tender green beans, creamy mushroom soup and golden french-fried onions.
3.7
12 Rating -
Rate
Vegdiet
20minstotal
15minsCook
20m.total
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Green Bean Mini Casserole Recipe
- 1/4 cup Condensed cream of mushroom soup, undiluted
- 1.50 tablespoon 2 milk
- 1/4 teaspoon Reduced Sodium Soy Sauce
- dash Pepper
- 0.67 cup Frozen cut green beans, thawed
- 1/4 cup French fried onions, divided
Nutrition
value
value
199
calories per serving
3 g Fat14 g Protein27 g Carbs25 g FiberOther
Current Totals
- Fat3g
- Protein14g
- Carbs27g
- Fiber25g
MacroNutrients
- Carbs27g
- Protein14g
- Fiber25g
Fats
- Fat3g
Vitamins & Minerals
- Calcium33mg
- Iron6mg
- Vitamin A3mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B920mcg
- Vitamin B120mcg
- Vitamin C5mg
- Vitamin E< 1mg
- Copper2mcg
- Magnesium95mg
- Manganese< 1mg
- Phosphorus481mg
- Selenium< 1mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home