This easy green bean casserole is a fresh take on classic family recipe! it’s the easiest, creamiest and most delicious green bean casserole recipe ever.
Ingredients for Green Bean Casserole Recipe Recipe
1/4 inch pound fresh or frozen green beans trimmed to 1 s
1/2 tablespoon Butter
1/4 medium onion chopped
3 ounce mushrooms sliced
1/4 clove garlic minced
1/2 cup cream of chicken soup homemade or store bought
pinch red pepper flakes optional
0.13 cup panko crumbs
Nutrition value
548
calories per serving
22 g Fat43 g Protein43 g Carbs37 g FiberOther
Current Totals
Fat
22g
Protein
43g
Carbs
43g
Fiber
37g
MacroNutrients
Carbs
43g
Protein
43g
Fiber
37g
Fats
Fat
22g
Vitamins & Minerals
Calcium
74mg
Iron
11mg
Vitamin A
259mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
12mg
Vitamin B6
1mg
Vitamin B9
48mcg
Vitamin B12
< 1mcg
Vitamin C
11mg
Vitamin E
1mg
Copper
3mcg
Magnesium
180mg
Manganese
1mg
Phosphorus
881mg
Selenium
31mcg
Zinc
10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment